Following services Monday night, we will be joining together for a delicious catered Holiday dinner. RSVP is required. Cost is $36/person. Please provide any food allergies when you register.
Panko Parmesan crusted Cod
lightly crusted baked with Lemon and Dill
Dairy free and GF available
Jeweled Rosh Hashanah Rice
Basmati rice prepared with a dice of apricots, figs, cherries, pistachios, oranges, pomegranates, and cilantro
Dairy Free/Vegetarian
Spinach stuffed Portobello Mushroom caps
Whole Portobello Mushrooms stuffed with a blend of toasted Challah cubes, spinach saute, spices, Gruyere Parmesan
Dairy free and GF available
Vegetarian
Glazed Honey Carrots
Dairy free/GF/Vegetarian
Delightfully seasoned Haricot Verts
Apple Cobbler with a side of whipped cream